Gastronomic restaurant
Discover gastronomic cuisine in Les Jardins de Sophie
Our chef, Herve CUNE (trained by Regis Marcon) offers an inventive cuisine made of local products. He uses natural products supplied by local producers, aromatic herbs and vegetables from our greenhouse. An authentic and high class cuisine...
Harmony between food and wine is guaranteed by our wine waiter who offers a special selection of Alsatian wines and vintages.
When it is sunny, think about taking your meal on the terrace facing the valley. our restaurant is open every day for lunch and dinner till August 31st.
Our chef wishes to introduce you to new flavors everyday.
Trust him and choose among our 2 menus that change according to season and chef’s mood.
Menu Degustation Les Jardins de Sophie (6 services)
or
L’Inspiration du Jour de Sophie (3 courses, at lunch only, except on Saturday, Sunday and Bank holidays)